Growing and Cultivating
- Seeding
- Planting
- Vegetative growth
- Flowering
- Pollination
- Ripening
3 - 5 months
Harvesting
- Field readiness
- Harvest preparation
- Picking
- In-field sorting & transfer
- Transport to cooling station (2-4hrs)
- Market price is determined
4 - 8 weeks
Post Harvest
- Handling
- Sorting
- Grading
- Labeling lots
- Stored in cooling areas to preserve shelf life
Same day as harvest
Shipping & Distribution
- Fresh (truck: 1-5 days)
- Frozen, Processed, Dried, Secondary
- 2-year shelf life from packing
Processed in 1 - 5 days
Retail & Consumer
- Fresh (normally eaten within 1-5 days)
- Frozen (Consumer stores and uses as needed)
Frozen 2 years shelf life
The Fennec Advantage
We don’t just source products. We start at the origin. Direct relationships with growers give us unmatched control over quality, consistency, and cost.
How does working directly with growers benefit me?
It means better pricing, more consistent quality, and fewer supply disruptions—because we control the process from the source.
Does this impact product quality?
Absolutely. By sourcing at origin, we secure products at peak freshness and maintain strict quality standards from harvest onward.
Can you handle large or consistent volume needs?
Yes. Our direct relationships with growers
allow us to plan ahead, secure supply, and scale with your business.